Decadent Delights Await
Indulge in Sugar & Spice Co.'s irresistible brownies, blondies, and bars, crafted with the finest ingredients and absolutely no preservatives. Perfect for busy moms seeking delicious, guilt-free treats for any occasion. Order now and experience the difference!
Brownies, Blondies & Bars: The Perfect Treat
Discover Sugar & Spice Co.'s delightful range of brownies, blondies, and bars, designed to satisfy every sweet craving. Made with premium white chocolate and semi-sweet chocolate, our recipes are packed with flavor and perfect for parties, gifts, or last-minute desserts. Enjoy the convenience of homemade taste without the preservatives found in store-bought options.
Unforgettable Flavors, Uncompromising Quality
At Sugar & Spice Co., we believe in delivering exceptional taste and quality. Our brownies, blondies, and bars are carefully crafted using the best ingredients, ensuring a rich and satisfying experience with every bite. Because we skip the preservatives, you get a fresher, more wholesome treat that's perfect for sharing (or keeping all to yourself!).
Perfect for Every Occasion
Whether you're planning a party, searching for a thoughtful gift, or need a quick and delicious dessert, Sugar & Spice Co.'s brownies, blondies, and bars are the answer. Our treats are sure to impress your friends and family with their incredible taste and quality. Plus, they're a convenient and healthier alternative to store-bought options!
"These brownies are amazing! So fudgy and delicious, and I love that they don't have any of those weird preservatives. My kids and I can't get enough!"
Happy Mom From Reston, MB
Peppermint Brownie Mix
Peppermint Brownie Mix
Peppermint Brownie Mix:
Additional Ingredients: 1 Cup Butter (melted), 2 tsps. Vanilla, 4 Eggs.
Baking Instructions: Heat oven @ 325F. Greaser or line a 13x9 baking pan. In a large bowl, use a mixer to cream butter & vanilla. Then add eggs, one at a time beating well after each. Add the package brownie mix and continue to beat until mixture is smooth (it may help to use a wooden spoon too). Spread evenly into prepared pan. If desired, sprinkle top with chocolate chips. Bake 35-40 minutes or until puffed and top is set. Cool in pan before removing and cutting into 24 pieces.
Ingredients: Sugar, Salt, Cocoa, Flour, Chocolate Chips, Peppermint Candies.
Comes in resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 878 Grams
Sand Art Brownie Mix
Sand Art Brownie Mix
Sand Art Brownie Mix:
Additional Ingredients: 3 Large Eggs (room temperature),2/3 Cup Vegetable Oil, 1 tsp. Vanilla.
Baking Instructions: Heat oven @ 350 F. In mixing bowl beat eggs, oil, and vanilla. Stir in brownie mix. Pour into a greased 8x8 pan. Bake until center is set 26-28 minutes (do not over bake!). Cool on wire rack.
Ingredients: Flour, Salt, Baking Powder, Cocoa, Sugar, Brown Sugar, Chocolate Chips, M & M's.
Comes in resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 656 Grams
Double Chocolate Brownie Mix
Double Chocolate Brownie Mix
Double Chocolate Brownie Mix:
Additional Ingredients: 1/2 Cup Butter (melted), 2 Eggs, 1 tsp. Vanilla.
Baking Instructions: Heat oven @ 350F. In a medium bowl combine mix with 1/2cup butter (melted), 2 eggs and 1 tsp. vanilla. Bake for 25 minutes or until toothpick inserted comes out clean.
Ingredients: White Sugar, Cocoa, Flour, Baking Powder, Salt, Chocolate Chips.
Comes in resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 421 Grams
Raspberry & White Chocolate Blondie Mix:
Additional Ingredients: 2/3 Cup Butter (melted), 2 Eggs, 1 tsp. Vanilla, 1/ 2 Cup Fresh or Frozen Raspberries.
Baking Instructions: Heat oven @ 350F. Melt 2/3 Cup Butter in Pyrex bowl. Add 2 eggs and 1 tsp vanilla and whisk together well. Pour in the pkg contents and stir until well combined. Fold through 1/2 cup fresh or frozen raspberries. Pour batter ino 8x8 baking pan lined with parchment paper. Bake for 25-30 minutesm until a toothpick inserted in centre comes out clean.
Ingredients: Flour, Baking Powder, Salt, Brown Sugar, Sugar, Coconut, White Chocolate Chips.
Comes in a resealable bag and for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 649 Grams
Toffee Blondie Bar Mix
Toffee Blondie Bar Mix
Toffee Blondie Bar Mix:
Additional Ingredients: 1/4 Cup Butter (softened), 2 Eggs (slightly beaten), 1 tsp.Vanilla.
Baking Instructions: Heat oven @ 350F. Grease an 8x8 pan. In a medium bowl, add 1/4 cup butter (softened) 2 eggs (slightly beaten) and 1 tsp vanilla until fluffy. Add pkg contents mix while stirring until blended. Pour the batter in the pan and bake for 25-30 minutes or until the blondies are set and start to pull away from the sides of the pan. Cool in pan and cut into bars. Makes about 16 bars.
Ingredients: Flour, Baking Powder, Salt, Mini Chocolate Chips, Brown Sugar, Toffee Bits, Rice Crisp Cereal.
Comes in resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 553 Grams
Chocolate Chip Toffee Blondie Mix
Chocolate Chip Toffee Blondie Mix
Chocolate Chip Toffee Blondie Mix:
Additional Ingredients: 2 Large Eggs, 4 Tbsps. Butter (melted), 1 tsp. Vanilla.
Baking Instructions: Heat oven @ 350F. In a medium bowl, whisk together 2 large eggs, 4 Tbsps. melted butter and 1 tsp. Vanilla. Add the contents of package and mix well. Lightly grease an 8x8" pan and spread the batter evenly. BAke for 25-30 minutes until baked through. (DO NOT OVER BAKE!).
Ingredients: Brown Sugar, Mini Chocolate Chips, Flour, Baking Powder, Salt, Walnuts, Toffee Bits.
Comes in a resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 605 Grams
White Chocolate Brownie Mix
White Chocolate Brownie Mix
White Chocolate Brownie Mix:
Additional Ingredients: 1/2 Cup (softened) Butter, 2 Eggs, 1 Tsp. Vanilla.
Baking Instructions: Heat oven @ 350F. Grease and flour an 8x8" pan. Take bag of sugar from the top of package and pour into mixing bowl. Add 1/2 cup softened butter, beat until light. Beat in 2 eggs and 1 tsp. vanilla until creamy. Empty the rest of the package into the mixing bowl. Stir with wooden spoon until dry ingredients are well moistened. Mixture will be stiff. Spread brownie batter into the prepared pan and bake for 20-25 minutes, until brownies are set. Cool in pan before cutting into squares.
Ingredients: Flour, Salt, Baking Powder, Cocoa, White Chocolate Chips, Chopped Walnuts.
Comes in resealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 651 Grams
Peanut Butter Brownie Mix
Peanut Butter Brownie Mix
Peanut Butter Brownie Mix:
Additional Ingredients: 1/2 Cup Butter (melted), 2 Eggs (room Temperature), 1 Tsp. Vanilla.
Baking Instructions: Hedat oven @ 350F. In a bowl, combine egss, butter, vanilla and brownie mix. Spread into greased 8x8" pan. Bake until set, 25-30 minutes (do not over bake!). Cool on wire rack. Cut into squares.
Ingredients: Brown Sugar, Sugar, Cocoa, Peanut Butter Chips, Flour, Baking Powder, Salt, Chocolate Chips, Walnuts.
Comes in a heat sealed bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 799 Grams
Butterscotch Blondie Mix
Butterscotch Blondie Mix
Butterscotch Blondie Mix:
Addtional Ingredients: 1/2 Cup Butter (softened), 2 Eggs, 1 Tsp. Vanilla.
Baking Instructions: Prehet oven @ 350F. Combine butter, eggs and vanilla until smooth and thens stir in mix. Pour into greased 8x8" pan. Bake for 25-30 minutes until edges begin to brown. Let blondies COMPLETELY cool befeore ooling or they will crumble.
Ingredients: Brown Sugar, Flour, Baking Powder, Baking Soda, Salt, Butterscotch Chips.
Comes in a reasealable bag for convenience and longer shelf life. Also comes heat sealed for freshness.
Size: 459 Grams