Garlic & Herb Beer Bread Mix

Garlic & Herb Beer Bread Mix:

Additional Ingredients: 1 Bottle of Beer (room temp), 1/2-1 cup Shredded Cheddar Cheese or Parmesan Cheese (optional) and 4 Tbsps. Butter melted (divided).

Baking Instructions: Heat oven @ 350F. and grease a 9x5" loaf pan. Combine pkg contents and any optional cheese in a large bowl. Add the beer and stir mixture with wooden spoon until it is just combined. The batter will be stiff, and it is important not too overmix. Transfer the batter to the prepared loaf pan. Pour half of the melted butter over the top of the dough. Bake for 45-60 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. Brush the remaining melted butter over the top f the warm bread immediately after removing it from the oven. Cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely before slicing.

Ingredients: Flour, Sugar, Baking Powder, Salt, Italian Seasoning, Garlic Powder.

Allergins: Gluten, Garlic

Comes in a resealable bag for convenience and for longer shelf life. also comes in a heat sealed bag for freshness.

Size: 553 Grams