Rosemary Garlic Biscuit Mix
CA$13.00
Rosemary Garlic Biscuit Mix: Fragrant rosemary and roasted garlic make these rustic biscuits perfect for pasta nights and holiday dinners.
Additional Ingredients: 2/3 Cup Cold Butter, 1-1 1/4 Cups Milk.
Baking Instructions: Preheat oven @425F. Combine the whole pkg with 2/3 cup cold butter until crumbly. Stir in 1-1 1/4 cups milk until dough forms. Roll dough to 1" thickness and cut biscuits. Bake 10-12 minutes until golden.
Ingredients: Flour, Baking Powder, Salt, Sugar, Milk Powder, Rosemary, Garlic Powder.
Allergens: Wheat, Milk
Size: 748 Grams